This Nutrition and Cancer Prevention Course taught by Hannah Rettaliata MS, RD, CSO, LD, CNSC, in partnership with Hleap Nutrition, covers the fundamentals of nutrition and cancer prevention. In this course, you will discover how nutrition impacts cancer development and gain practical, science-backed strategies you can start using today to improve your health and reduce your cancer risk.
This self-paced pre-recorded course is designed for anyone who wants a clear, practical introduction to adequate nutrition and fueling for cancer prevention. You’ll walk away with a solid understanding of:
What is cancer?
Weight and Nutrition's impact on cancer risk?
Do specific foods increase or decrease my cancer risk?
What changes can I make to my diet to reduce my risk?
Hannah covers all these topics and wraps everything up with some myth busters! Hannah will leave you with actionable steps to take control of your health and decrease your risk.
